Delicious Handmade Dim Sum @ Ang Mo Kio
Its such a rare find these days to have delicious handmade dim sum at neighbourhood prices and thats not mushy but fresh and al-dente!
Riding The “Pao Fan” Wave @ Bugis
It was just plain rice in yummy flavourful soup topped with the ever yummy deep fried egg floss and crispy rice puffs! A super plus side is that the seafood are very fresh.
“Niu” Year, “Niu” BBQ!!!
Gyu-Kaku Japanese BBQ Restaurant is my go-to place when I feel like loading up on my beef!!! The Australian beef are well-marbled, juicy and fresh.
My Favourite Peanut Sesame Roll @ Chinatown
Poh Guan Cake House needs no introduction – they have been around since 1930!!! They kinda gone less sweet these days which is even better!!!
Traditional Braised Duck & “Lor Bak” That Melts In Your Mouth @ Bedok
The braise was good, just nice for me – neither overly salty nor of the anise star or cloves taste and the duck meat is of the right texture.
Chinese Mee Siam / Mee Rebus @ Hougang
Quite a nice suprising find for a chinese stall that sells many other dishes. The Mee Siam was flavourful.