WE EAT WHAT WE COOK, DAILY!

Our tingkat is simply yummy homecooked food with less salt, less oil, less sugar and no-added MSG. Remember the time when you pinched food off the table when your grandmother or mother is cooking? Remember how your corridor smells during dinner time?

Many asked where did I learn to cook? Well, simply put, I learnt from EATING!!! I cook with memories of my childhood, some of my favourites growing up, smell and taste of my grandmothers’ cooking, memories of my grandfather’s dishes, vivid “hatred” when my dad asked me to learn how to cook from him during primetime cartoon on TV when I was 10 years old… the mastery of our local hawkers and some of the missing heritage dishes…

We cook in small batches, i.e.: to fry veg for 100 pax, we literally fry 10 rounds, not all at one go. We eat what we cook, so we only cook things we love and enjoy eating!

2026 Menu Theme

Jan: CNY Showcase
Feb: —
Mar: Kids Favourite
Apr: Peranakan
May: Mum & Dad Favourite
Jun: International
Jul: My Best, Your Favourites
Aug: Celerating SG
Sep: Food For Brain
Oct: Old School Tradition
Nov: Cantonese Vs Teochew
Dec: Christmas Showcase

WE EAT WHAT WE COOK, DAILY!

Our tingkat is simply yummy homecooked food with less salt, less oil, less sugar and no-added MSG. Remember the time when you pinched food off the table when your grandmother or mother is cooking? Remember how your corridor smells during dinner time?

Read More

Many asked where did I learn to cook? Well, simply put, I learnt from EATING!!! I cook with memories of my childhood, some of my favourites growing up, smell and taste of my grandmothers’ cooking, memories of my grandfather’s dishes, vivid “hatred” when my dad asked me to learn how to cook from him during primetime cartoon on TV when I was 10 years old… the mastery of our local hawkers and some of the missing heritage dishes…

We cook in small batches, i.e.: to fry veg for 100 pax, we literally fry 10 rounds, not all at one go. We eat what we cook, so we only cook things we love and enjoy eating!

2026 Menu Theme

Jan: CNY Showcase
Feb: —
Mar: Kids Favourite
Apr: Peranakan
May: Mum & Dad Favourite
Jun: International
Jul: My Best, Your Favourites
Aug: Celerating SG
Sep: Food For Brain
Oct: Old School Tradition
Nov: Cantonese Vs Teochew
Dec: Christmas Showcase

Homecooked Tingkat

Less Salt • Less Oil • Less Sugar
No Added MSG • No Preservatives • No Artificial Coloring

Flexible & Personalised

Your meals are all about you and your family. Feel free to let us know your requirements! Wanna skip dinner for that day, simply inform us 3 days in advance.

Western Wednesday

Have a change mid-week - your choice of Chinese or Western menu. Our Western menu is greatly loved by young and old alike!

TGIF Dessert

Thank god it's Friday! Top it off with a sweet ending. Many order extra portions of our not-so-sweet desserts cooked with lots of love.

No Canned / Processed Food

We try our best to cook fresh and whole, thus we avoid canned or processed food such as nuggets, hot dogs, luncheon meat, sardines, baked beans, etc.

Only Canola / Vegetable Oil

We use canola oil to cook all our dishes and vegetable oil for frying. We do not reuse deep-fry oil so we keep it as clean as possible.

Vegetarian Option

We have vegetarian option too - only fresh and whole produce are used. No mock meat, only vegetables, mushrooms, tofu, eggs, etc.

Homecooked Tingkat

Less Salt • Less Oil • Less Sugar
No Added MSG • No Preservatives • No Artificial Coloring

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  • All tingkat prices are nett and all inclusive.
  • Delivery islandwide. Extra charges apply for Sentosa, Jurong Island.
  • There are NO extra charges for condominium delivery.
  • Tingkat available for both LUNCH and DINNER (Mon-Fri), exclude weekends and Public Holidays.
  • 5 days TRIAL plan is STRICTLY 5 days consecutive, no selection of dates.
  • 10 or 20 days plan is flexible, any day so long as you use within 2 months.
  • Any changes in Tingkat days, simply inform us 3 days in advance.
  • All tingkat meals comes with white rice as default. You may choose to change to brown rice or a mix of brown rice or white rice at NO extra charges.
  • Side dishes are planned at the Fat Queen’s discretion – it can be anything from tofu to eggs to mushrooms, etc.
  • If you prefer to not have rice or soup, etc, you may replace with any of the other dishes to make up the same value worth.
  • As we are flexible and personable, feel free to whatsapp us at 88401447 to discuss your tingkat meals or be as detailed as possible when filling in the order form.
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Order Tingkat

Send us your tingkat requirements and we will revert to you on your order.

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Frequently Asked Questions

Like to find out more? Here are some frequently asked questions.

Whatsapp @ 88401447

Feel free to whatsapp us for more. Do take note that response maybe slow during 12-5pm.

l

Order Tingkat

Send us your tingkat requirements and we will revert to you on your order.

t

Frequently Asked Questions

Like to find out more? Here are some frequently asked questions.

Whatsapp @ 88401447

Feel free to whatsapp us for more. Do take note that response maybe slow during 12-5pm.

h

Download Monthly Menu

Full month’s menu at a glance

Read Customer’s Stories

Recent Tingkat Dinner

08 Jul 2026, Wednesday

You have BEST OF BOTH WORLDS tonight.

Tingkat Dinner (WESTERN): "IKEA" Meatballs

How did this come about? A regular patron who is our no.1 meat patty fan, while eating our bakwan kepiting the other day, suggested Ikea's meatball since going through so many versions of meat patty and balls... Hahaha. Always up for something new and exciting, i thought sure, why not?! So we did our 1st round on 29 April and many loved it and since then, many has been requesting for the return of it. This time round more orders than previous and we "hand-beat-mix" all meatballs and patty. This is one of those days I wish I had a commercial mixer and wonder why with all the labour work, my "bye-bye" flesh is still so apparent!!! 🙄🤣

I followed an online recipe, tweaked it abit with chinese cooking and methods and hand beaten it. Then chilled, fried, baked before letting it roll on a bed of our signature mash. We have mixed minced chicken with minced onions, garlic, breadcrumbs, milk, seasoning. Drizzled with our own-made brown sauce made from the grilled drippings, djon mustard, cream, etc from grilling chicken chops!!! And instead of lingonberry sauce (which we could have bought from Ikea), we made our own with a mix of red and black berries! Whenever I eat IKEA meatballs, I will order extra jam!!!

On the side:
- our very own mash potato - made from whole potatoes, nothing processed and no flour
- broccoli and carrot chunk
- creamy pumpkin soup cooked with lots of pumpkin, herbs and onion

Read More
Tingkat Dinner (Chinese): Signature Steamed Meat Patty

Our signature steamed meat patty - minced pork, diced fresh water chestnut, minced prawns, coriander, spring onion, fried shallots and basic seasoning - hand beaten! I really am a fan of my own steamed meat patty and thank you "99" for all the variations I had as a kid and eventually made this my own. Even though peeled water chestnut and prawns are readily available outside but it still has to be fresh ones for us, cos we tried and the taste, texutre just not there!

For customers on no prawn or no pork, yours will be minced chicken with no prawns.

Soup of day: pumpkin soup with onions in our usual chicken bone soup base. If you have extra pumpkin soup, keep them and cook it with leftover rice or as porridge. very very yummy...

Veg of day: broccoli and carrot chunks with oyster sauce, sesame oil and seaweed mix.

Side dish (for rice replacement / paid extra for sides): braised potato.

Recent Tingkat Dinner

08 Jul 2026, Wednesday

You have BEST OF BOTH WORLDS tonight.

Tingkat Dinner (WESTERN): "IKEA" Meatballs

How did this come about? A regular patron who is our no.1 meat patty fan, while eating our bakwan kepiting the other day, suggested Ikea's meatball since going through so many versions of meat patty and balls... Hahaha. Always up for something new and exciting, i thought sure, why not?! So we did our 1st round on 29 April and many loved it and since then, many has been requesting for the return of it. This time round more orders than previous and we "hand-beat-mix" all meatballs and patty. This is one of those days I wish I had a commercial mixer and wonder why with all the labour work, my "bye-bye" flesh is still so apparent!!! 🙄🤣

Read More

I followed an online recipe, tweaked it abit with chinese cooking and methods and hand beaten it. Then chilled, fried, baked before letting it roll on a bed of our signature mash. We have mixed minced chicken with minced onions, garlic, breadcrumbs, milk, seasoning. Drizzled with our own-made brown sauce made from the grilled drippings, djon mustard, cream, etc from grilling chicken chops!!! And instead of lingonberry sauce (which we could have bought from Ikea), we made our own with a mix of red and black berries! Whenever I eat IKEA meatballs, I will order extra jam!!!

On the side:
- our very own mash potato - made from whole potatoes, nothing processed and no flour
- broccoli and carrot chunk
- creamy pumpkin soup cooked with lots of pumpkin, herbs and onion

Tingkat Dinner (Chinese): Signature Steamed Meat Patty

Our signature steamed meat patty - minced pork, diced fresh water chestnut, minced prawns, coriander, spring onion, fried shallots and basic seasoning - hand beaten! I really am a fan of my own steamed meat patty and thank you "99" for all the variations I had as a kid and eventually made this my own. Even though peeled water chestnut and prawns are readily available outside but it still has to be fresh ones for us, cos we tried and the taste, texutre just not there!

For customers on no prawn or no pork, yours will be minced chicken with no prawns.

Soup of day: pumpkin soup with onions in our usual chicken bone soup base. If you have extra pumpkin soup, keep them and cook it with leftover rice or as porridge. very very yummy...

Veg of day: broccoli and carrot chunks with oyster sauce, sesame oil and seaweed mix.

Side dish (for rice replacement / paid extra for sides): braised potato.

What Our Customers Say

  • I’ve been a loyal customer (not sponsored) of their Christmas menu since last year, and I’ve ordered it multiple times since. The food quality has always been exceptional, and every dish is thoughtfully prepared and beautifully presented. My friends couldn’t stop raving about how delicious everything was, and several of them even asked where I got it from! It’s become our go-to for festive gatherings, and the consistency in taste, service and the reasonable pricing keeps us coming back. Highly recommended for anyone looking to elevate their holiday celebrations with amazing food that is cooked with much love!👍🏻

    Jane Teo Avatar Jane Teo
    28 December 24

    I tried the tingkat and love the food. It’s not too salty, and yet full of flavour. Really appreciate the effort she puts in to create the monthly menus to reduce repetition! 👍🏼👍🏼👍🏼

    Karen Tan Avatar Karen Tan
    28 December 24

    I was with Fat Queen Cook's for tingkat dinner in 2023 and I was looking forward to dinner everyday. The daily soup is superb and the chef never fail to impress. I even took the effort to record each meal with pic at every single meal. Subsequently, due to change in lifestyle,I terminated the tingkat arrangement, and can only frequent their cafe when I have cravings for her food. Definitely will continue to miss the food ❤️

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    Ivy Tan Avatar Ivy Tan
    28 December 24
  • I am delighted to share that I have made the right decision to order my family Christmas lunch from @Fat Queen Cooks/ Erica you're brilliant in putting together an amazing feat of traditional Christmas FOod!! Having spent 14 years savouring and celebrating Christmases in London UK 🇬🇧 I feel it's brought back the nostalgia of Honey Roast Chicken /here it's very moist and succulent and delicious at that with roast vegetables like Brussels sprouts and roast potatoes WOw!! Really scrumptious and just like how I roast it myself/ having family over with 4 grandkids over I didn't want to spend cooking instead it's a time saver and convenient to look for to my order delivery! The bacon skewers and duck canapés were awesome / so well matched for the festive mood/ especially the smoked Duck which I particularly liked! There's lots more to the honey cranberry fizz so refreshing with nice fruit and sparkling drink!! KUDOS to your effort hard work and dedication @FatQueenCooks 5 stars .. THANK YOU SO MUCH 🧧🧧🎄🎯🙏🙌🏻🕊🎁🏡❄️🎊HAPPY 2025 from NONI LAI 💞

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    Noni Lai Avatar Noni Lai
    31 December 24

    My family’s first experience with Fat Queen Cooks was this year’s CNY Eve lunch. Food was delivered promptly, arrived warm and very presentable. Tasted really good too and not oily, not too salty. Thus, when my helper decided to go home for good, we decided to subscribe to Fat Queen Cooks tingkat. I have tried many tingkats before and they always serve what you can easily find at cai png store. Not that they’re no good, it’s just rather uninspiring. Haha. And the soups are usually bland too. Anyway, we’ve had 5 tingkat meals with Fat Queen Cooks now and my kids have always been looking forward to what’s for dinner. Especially Friday when there’s dessert! The variety of the menu is good. Good quality ingredients too! Sharing with you guys my favourite from last week. It was this Salmon Wellington and Creamy Tomato Soup (forgot to take pic of the soup 🤣).

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    Rosnauli Widjaja Avatar Rosnauli Widjaja
    2 July 24

    Ate their food first at a Christmas party where the catered food was by Fat Queen Cooks. Food was great. Food was individually portioned, so the consumer just picks up and eat. There were leftovers after the party, so I know Fat Queen Cooks does not scrimp on the serving sizes. Taste-wise, it was good too. Salmon was not undercooked, pasta was not dry and clumpy together. Impressed by the food quality as it is above what normal buffet food is like. I ordered my own catering through Fat Queen Cooks after eating their food. So far so good, will have to see their timely delivery to have a complete picture.

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    Wilfred Wong Avatar Wilfred Wong
    29 December 24
  • A Magical Christmas Feast at Home! I recently had the pleasure of indulging in a scrumptious Christmas feast from FATQUEENCOOKS! a fantastic service that truly delivered a memorable dining experience. The bacon asparagus rolls were awesome. These bite-sized morsels were the perfect accompaniment to the main event. Crunchy on the outside, tender on the inside, and infused with the smoky goodness of bacon, they were addictive and delicious. The beef wellington was cooked to perfection – tender, juicy, and full of flavour. The puff pastry crust was flaky and golden, adding a delightful textural element to each bite. No Christmas feast is complete without a sweet treat, and Erica did not disappoint. Their tiramisu was, in a word, sublime. Creamy, rich, and with just the right amount of coffee and rum, each spoonful was a masterclass in balance and flavour. If you're looking for a hassle-free yet impressive dining experience at home, look no further. This catering service is sure to make your celebrations even more special. Can’t wait for the CNY menu to be out!

    Teng Hui Yen Avatar Teng Hui Yen
    27 December 24

    Healthy home cooked comfort food which I look forward to. I love especially the lunches which gets delivered to office or home during wfh.

    Molly Low Avatar Molly Low
    1 January 25

    Food taste homely and yummy. Esp the chicken wings, pork ribs and salmon. My kid loves it.

    Jiahui Choo Avatar Jiahui Choo
    29 December 24
  • Have been ordering tingkat from Fat Queen Cooks since Aug 2022. Although a little more expensive, she is very flexible in terms of meal cancellation as compared to other caterers who sometimes charge admin fee for meal postponement. Also, Fat Queen Cooks is open to special requests, eg my mum has certain dietary restrictions (can't eat assam, too fatty stuff etc), and Fat Queen Cooks can accommodate without any hesitation. Thumbs up!

    Lydia Fu Avatar Lydia Fu
    29 December 24

    Fat Queen has been my go to Tingkat delivery since the start of 2024. Cooking for one is impossible and expensive, plus lacking in variety. She’s one of the few who can do delivery for one, and is flexible in that I just need to inform the weekend before for the week ahead, the days I need deliver. The food is tasty, well balanced and with good variety. Dinner proportions are generous and I love that there is always a soup and stir fried vegetables. Have tried lunch as well and they’re one dish affairs like a noodle or rice dish. While I’ll like more vegetables, I’ve to admit that the food is delicious. Love the dry laksa and other noodle dishes. It might be cheaper to walk out to the hawker center or kopitiam but it isn’t alway possible. With fat queen, rain or shine, the food turns up. She’s personally amazing, managing the whole operations and always delivers with flexibility and friendliness. Also the festive orders are amazing. The Christmas beef was one of the best I’ve had!

    Wans Avatar Wans
    28 December 24

    Fat Queen Cooks has and always will be a trusted caterer that our whole family enjoys. The food were prepared with love and ❤️ and that's makes it special especially when it is tough running a business nowadays. They are never stingy on the ingredients they used and they make sure that your personal requests are catered too. Let's all support out fellow lady boss of Fat Queen Cooks and help to soar her business to greater heights 😊😊

    Ong Chen Yu Avatar Ong Chen Yu
    28 December 24
  • It’s one of my favourite eatery that serves healthy food in 2024. Sadly it has closed its door but still serving good food via other means like tingkat and buffers etc. platable food like ayam buluak, chicken stew, popiah, pig trotters and desserts such as water chest nuts in soft egg soup and it’s black bean dessert soup.

    Lydia liew Avatar Lydia liew
    28 December 24
  • Food is yummy with generous portions! Will order again!

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    Yiru Li Avatar Yiru Li
    28 December 24
  • Best tingkat! Cooked with love. If you are looking for healthy home cooked, definitely got to check out Fat Queen Cooks!

    Azel Chen Avatar Azel Chen
    28 December 24
  • food delivery was planned to be from 5.00-5.30 and arrived at 5.45. but they apologised for the inconvenience and it’s understandable due to christmas festive so they would be busier. food was good, and the sauces that came along with the food didn’t disappoint. mocktails were very nice!

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    sstars Avatar sstars
    27 December 24
  • I've been using this meal delivery service for over a year, and it's been an absolute game-changer! The food quality is excellent, and the best part is that there's no repetition of dishes. The variety keeps things exciting, and the convenience of daily delivery saves me so much time. The meals are always fresh, flavorful, and well-balanced. Highly recommend it for anyone looking for delicious, hassle-free meal options with unmatched variety!

    Diana Au Avatar Diana Au
    30 December 24
  • Ate their food first at a Christmas party where the catered food was by Fat Queen Cooks. Food was great. Food was individually portioned, so the consumer just picks up and eat. There were leftovers after the party, so I know Fat Queen Cooks does not scrimp on the serving sizes. Taste-wise, it was good too. Salmon was not undercooked, pasta was not dry and clumpy together. Impressed by the food quality as it is above what normal buffet food is like. I ordered my own catering through Fat Queen Cooks after eating their food. So far so good, will have to see their timely delivery to have a complete picture.

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    Wilfred Wong Avatar Wilfred Wong
    29 December 24

Fat Queen Cooks