WE EAT WHAT WE COOK, DAILY!

Our tingkat is simply yummy homecooked food with less salt, less oil, less sugar and no-added MSG. Remember the time when you pinched food off the table when your grandmother or mother is cooking? Remember how your corridor smells during dinner time?

Many asked where did I learn to cook? Well, simply put, I learnt from EATING!!! I cook with memories of my childhood, some of my favourites growing up, smell and taste of my grandmothers’ cooking, memories of my grandfather’s dishes, vivid “hatred” when my dad asked me to learn how to cook from him during primetime cartoon on TV when I was 10 years old… the mastery of our local hawkers and some of the missing heritage dishes…

We cook in small batches, i.e.: to fry veg for 100 pax, we literally fry 10 rounds, not all at one go. We eat what we cook, so we only cook things we love and enjoy eating!

2026 Menu Theme

Jan: CNY Showcase
Feb: —
Mar: Kids Favourite
Apr: Peranakan
May: Mum & Dad Favourite
Jun: International
Jul: My Best, Your Favourites
Aug: Celerating SG
Sep: Food For Brain
Oct: Old School Tradition
Nov: Cantonese Vs Teochew
Dec: Christmas Showcase

WE EAT WHAT WE COOK, DAILY!

Our tingkat is simply yummy homecooked food with less salt, less oil, less sugar and no-added MSG. Remember the time when you pinched food off the table when your grandmother or mother is cooking? Remember how your corridor smells during dinner time?

Read More

Many asked where did I learn to cook? Well, simply put, I learnt from EATING!!! I cook with memories of my childhood, some of my favourites growing up, smell and taste of my grandmothers’ cooking, memories of my grandfather’s dishes, vivid “hatred” when my dad asked me to learn how to cook from him during primetime cartoon on TV when I was 10 years old… the mastery of our local hawkers and some of the missing heritage dishes…

We cook in small batches, i.e.: to fry veg for 100 pax, we literally fry 10 rounds, not all at one go. We eat what we cook, so we only cook things we love and enjoy eating!

2026 Menu Theme

Jan: CNY Showcase
Feb: —
Mar: Kids Favourite
Apr: Peranakan
May: Mum & Dad Favourite
Jun: International
Jul: My Best, Your Favourites
Aug: Celerating SG
Sep: Food For Brain
Oct: Old School Tradition
Nov: Cantonese Vs Teochew
Dec: Christmas Showcase

Homecooked Tingkat

Less Salt • Less Oil • Less Sugar
No Added MSG • No Preservatives • No Artificial Coloring

Flexible & Personalised

Your meals are all about you and your family. Feel free to let us know your requirements! Wanna skip dinner for that day, simply inform us 3 days in advance.

Western Wednesday

Have a change mid-week - your choice of Chinese or Western menu. Our Western menu is greatly loved by young and old alike!

TGIF Dessert

Thank god it's Friday! Top it off with a sweet ending. Many order extra portions of our not-so-sweet desserts cooked with lots of love.

No Canned / Processed Food

We try our best to cook fresh and whole, thus we avoid canned or processed food such as nuggets, hot dogs, luncheon meat, sardines, baked beans, etc.

Only Canola / Vegetable Oil

We use canola oil to cook all our dishes and vegetable oil for frying. We do not reuse deep-fry oil so we keep it as clean as possible.

Vegetarian Option

We have vegetarian option too - only fresh and whole produce are used. No mock meat, only vegetables, mushrooms, tofu, eggs, etc.

Homecooked Tingkat

Less Salt • Less Oil • Less Sugar
No Added MSG • No Preservatives • No Artificial Coloring

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  • All tingkat prices are nett and all inclusive.
  • Delivery islandwide. Extra charges apply for Sentosa, Jurong Island.
  • There are NO extra charges for condominium delivery.
  • Tingkat available for both LUNCH and DINNER (Mon-Fri), exclude weekends and Public Holidays.
  • 5 days TRIAL plan is STRICTLY 5 days consecutive, no selection of dates.
  • 10 or 20 days plan is flexible, any day so long as you use within 2 months.
  • Any changes in Tingkat days, simply inform us 3 days in advance.
  • All tingkat meals comes with white rice as default. You may choose to change to brown rice or a mix of brown rice or white rice at NO extra charges.
  • Side dishes are planned at the Fat Queen’s discretion – it can be anything from tofu to eggs to mushrooms, etc.
  • If you prefer to not have rice or soup, etc, you may replace with any of the other dishes to make up the same value worth.
  • As we are flexible and personable, feel free to whatsapp us at 88401447 to discuss your tingkat meals or be as detailed as possible when filling in the order form.
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Order Tingkat

Send us your tingkat requirements and we will revert to you on your order.

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Frequently Asked Questions

Like to find out more? Here are some frequently asked questions.

Whatsapp @ 88401447

Feel free to whatsapp us for more. Do take note that response maybe slow during 12-5pm.

l

Order Tingkat

Send us your tingkat requirements and we will revert to you on your order.

t

Frequently Asked Questions

Like to find out more? Here are some frequently asked questions.

Whatsapp @ 88401447

Feel free to whatsapp us for more. Do take note that response maybe slow during 12-5pm.

h

Download Monthly Menu

Full month’s menu at a glance

Read Customer’s Stories

Recent Tingkat Dinner

08 Jul 2026, Wednesday

You have BEST OF BOTH WORLDS tonight.

Tingkat Dinner (WESTERN): "IKEA" Meatballs

How did this come about? A regular patron who is our no.1 meat patty fan, while eating our bakwan kepiting the other day, suggested Ikea's meatball since going through so many versions of meat patty and balls... Hahaha. Always up for something new and exciting, i thought sure, why not?! So we did our 1st round on 29 April and many loved it and since then, many has been requesting for the return of it. This time round more orders than previous and we "hand-beat-mix" all meatballs and patty. This is one of those days I wish I had a commercial mixer and wonder why with all the labour work, my "bye-bye" flesh is still so apparent!!! 🙄🤣

I followed an online recipe, tweaked it abit with chinese cooking and methods and hand beaten it. Then chilled, fried, baked before letting it roll on a bed of our signature mash. We have mixed minced chicken with minced onions, garlic, breadcrumbs, milk, seasoning. Drizzled with our own-made brown sauce made from the grilled drippings, djon mustard, cream, etc from grilling chicken chops!!! And instead of lingonberry sauce (which we could have bought from Ikea), we made our own with a mix of red and black berries! Whenever I eat IKEA meatballs, I will order extra jam!!!

On the side:
- our very own mash potato - made from whole potatoes, nothing processed and no flour
- broccoli and carrot chunk
- creamy pumpkin soup cooked with lots of pumpkin, herbs and onion

Read More
Tingkat Dinner (Chinese): Signature Steamed Meat Patty

Our signature steamed meat patty - minced pork, diced fresh water chestnut, minced prawns, coriander, spring onion, fried shallots and basic seasoning - hand beaten! I really am a fan of my own steamed meat patty and thank you "99" for all the variations I had as a kid and eventually made this my own. Even though peeled water chestnut and prawns are readily available outside but it still has to be fresh ones for us, cos we tried and the taste, texutre just not there!

For customers on no prawn or no pork, yours will be minced chicken with no prawns.

Soup of day: pumpkin soup with onions in our usual chicken bone soup base. If you have extra pumpkin soup, keep them and cook it with leftover rice or as porridge. very very yummy...

Veg of day: broccoli and carrot chunks with oyster sauce, sesame oil and seaweed mix.

Side dish (for rice replacement / paid extra for sides): braised potato.

Recent Tingkat Dinner

08 Jul 2026, Wednesday

You have BEST OF BOTH WORLDS tonight.

Tingkat Dinner (WESTERN): "IKEA" Meatballs

How did this come about? A regular patron who is our no.1 meat patty fan, while eating our bakwan kepiting the other day, suggested Ikea's meatball since going through so many versions of meat patty and balls... Hahaha. Always up for something new and exciting, i thought sure, why not?! So we did our 1st round on 29 April and many loved it and since then, many has been requesting for the return of it. This time round more orders than previous and we "hand-beat-mix" all meatballs and patty. This is one of those days I wish I had a commercial mixer and wonder why with all the labour work, my "bye-bye" flesh is still so apparent!!! 🙄🤣

Read More

I followed an online recipe, tweaked it abit with chinese cooking and methods and hand beaten it. Then chilled, fried, baked before letting it roll on a bed of our signature mash. We have mixed minced chicken with minced onions, garlic, breadcrumbs, milk, seasoning. Drizzled with our own-made brown sauce made from the grilled drippings, djon mustard, cream, etc from grilling chicken chops!!! And instead of lingonberry sauce (which we could have bought from Ikea), we made our own with a mix of red and black berries! Whenever I eat IKEA meatballs, I will order extra jam!!!

On the side:
- our very own mash potato - made from whole potatoes, nothing processed and no flour
- broccoli and carrot chunk
- creamy pumpkin soup cooked with lots of pumpkin, herbs and onion

Tingkat Dinner (Chinese): Signature Steamed Meat Patty

Our signature steamed meat patty - minced pork, diced fresh water chestnut, minced prawns, coriander, spring onion, fried shallots and basic seasoning - hand beaten! I really am a fan of my own steamed meat patty and thank you "99" for all the variations I had as a kid and eventually made this my own. Even though peeled water chestnut and prawns are readily available outside but it still has to be fresh ones for us, cos we tried and the taste, texutre just not there!

For customers on no prawn or no pork, yours will be minced chicken with no prawns.

Soup of day: pumpkin soup with onions in our usual chicken bone soup base. If you have extra pumpkin soup, keep them and cook it with leftover rice or as porridge. very very yummy...

Veg of day: broccoli and carrot chunks with oyster sauce, sesame oil and seaweed mix.

Side dish (for rice replacement / paid extra for sides): braised potato.

What Our Customers Say

  • I was with Fat Queen Cook's for tingkat dinner in 2023 and I was looking forward to dinner everyday. The daily soup is superb and the chef never fail to impress. I even took the effort to record each meal with pic at every single meal. Subsequently, due to change in lifestyle,I terminated the tingkat arrangement, and can only frequent their cafe when I have cravings for her food. Definitely will continue to miss the food ❤️

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    Ivy Tan Avatar Ivy Tan
    28 December 24

    I could like to express my appreciation to the Lady Boss (Fat Queen).... Last week I was having bad stomach flu and she changed my dinner to porridge for the whole week so that I can speedy recover. I really appreciated her goodwill and so far the dinner provided is quite delicious and yummy 😋😋. Keep it up and thank you Boss 👍🙏 (Fat Queen). Shirley Tng

    yee lim tan Avatar yee lim tan
    2 July 24

    カヤトーストセットを頂きましたが、うーん、半熟卵もトーストも今ひとつ、、、 カヤトーストは最近お気に入りの場所があるのでつい、そこと比較してしまいます。カヤジャムそのものも何となくピンとこない。バターとのハーモニーを感じない。シンプルな一品だけど、なかなかバカにできない。

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    茶柱タツ子 Avatar 茶柱タツ子
    2 May 24
  • Small establishment packing quite impressive selection of menus. Their laksa is good; the broth is very thick and rich in flavor, perfect for the rainy day we came in. Other day I bought their beehoon + porridge set and it was also very good.

    Anissa Sariatu Avatar Anissa Sariatu
    2 July 24

    My family and I have always loved the food from Fat Queen. Food is very delicious and in generous portion. We enjoyed the food very much.

    Teo Celeste Avatar Teo Celeste
    28 December 24

    Have been ordering tingkat from Fat Queen Cooks since Aug 2022. Although a little more expensive, she is very flexible in terms of meal cancellation as compared to other caterers who sometimes charge admin fee for meal postponement. Also, Fat Queen Cooks is open to special requests, eg my mum has certain dietary restrictions (can't eat assam, too fatty stuff etc), and Fat Queen Cooks can accommodate without any hesitation. Thumbs up!

    Lydia Fu Avatar Lydia Fu
    29 December 24
  • It’s one of my favourite eatery that serves healthy food in 2024. Sadly it has closed its door but still serving good food via other means like tingkat and buffers etc. platable food like ayam buluak, chicken stew, popiah, pig trotters and desserts such as water chest nuts in soft egg soup and it’s black bean dessert soup.

    Lydia liew Avatar Lydia liew
    28 December 24

    Best tingkat! Cooked with love. If you are looking for healthy home cooked, definitely got to check out Fat Queen Cooks!

    Azel Chen Avatar Azel Chen
    28 December 24

    We have been ordering from Fat Queen Cooks’ Tingkat for the past few weeks and we enjoy the delicious home cooked food a lot. There is a wide variety of food and the serving is huge. Fat Queen Cooks has put in a lot of effort to share her menu and the dishes for the day.

    Min Cheng Avatar Min Cheng
    2 June 24
  • Wholesome yummy dinners. . We loved all the soups and the big portions. Erica is not stingy in her food and is receptive to feedback. Highly recommended if you want home cooked food. Wednesdays are western dinners and Fridays dinners come with desserts. We can see and feel that she takes pride in her preparation of food.

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    Nancy Koh Avatar Nancy Koh
    27 December 24

    Food is mediocre for the price they charged for home delivery food. Exorbitant price and and yet the food is worse than caifan cos they use cheap ingredients. Food is not tasty also.

    W W Avatar W W
    2 July 24

    Love the home cooked taste. Really nostalgic, feels like I am re-exploring family dishes from my childhood. I think this is very rare in today's fast food dominated market. Don't hesitate to give this a try. Good job fat queen!

    Kelvin Soh Avatar Kelvin Soh
    2 November 24
  • Best tingkat! Cooked with love. If you are looking for healthy home cooked, definitely got to check out Fat Queen Cooks!

    Azel Chen Avatar Azel Chen
    28 December 24
  • カヤトーストセットを頂きましたが、うーん、半熟卵もトーストも今ひとつ、、、 カヤトーストは最近お気に入りの場所があるのでつい、そこと比較してしまいます。カヤジャムそのものも何となくピンとこない。バターとのハーモニーを感じない。シンプルな一品だけど、なかなかバカにできない。

    media thumbnail 0media thumbnail 1media thumbnail 2media thumbnail 3media thumbnail 4media thumbnail 5
    茶柱タツ子 Avatar 茶柱タツ子
    2 May 24
  • It’s one of my favourite eatery that serves healthy food in 2024. Sadly it has closed its door but still serving good food via other means like tingkat and buffers etc. platable food like ayam buluak, chicken stew, popiah, pig trotters and desserts such as water chest nuts in soft egg soup and it’s black bean dessert soup.

    Lydia liew Avatar Lydia liew
    28 December 24
  • Fat Queen Cooks really put in heart to plan, prepare and cook all their dishes! Their tingkat and festive sets never fail to impress. We know this when our family members including the kids keep asking for their favourites...pls let me know when you fry your char bee hoon because it's very nice!!!!

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    Adelene Chiang Avatar Adelene Chiang
    27 December 24
  • Fat Queen has been my go to Tingkat delivery since the start of 2024. Cooking for one is impossible and expensive, plus lacking in variety. She’s one of the few who can do delivery for one, and is flexible in that I just need to inform the weekend before for the week ahead, the days I need deliver. The food is tasty, well balanced and with good variety. Dinner proportions are generous and I love that there is always a soup and stir fried vegetables. Have tried lunch as well and they’re one dish affairs like a noodle or rice dish. While I’ll like more vegetables, I’ve to admit that the food is delicious. Love the dry laksa and other noodle dishes. It might be cheaper to walk out to the hawker center or kopitiam but it isn’t alway possible. With fat queen, rain or shine, the food turns up. She’s personally amazing, managing the whole operations and always delivers with flexibility and friendliness. Also the festive orders are amazing. The Christmas beef was one of the best I’ve had!

    Wans Avatar Wans
    28 December 24
  • We have been ordering from Fat Queen Cooks’ Tingkat for the past few weeks and we enjoy the delicious home cooked food a lot. There is a wide variety of food and the serving is huge. Fat Queen Cooks has put in a lot of effort to share her menu and the dishes for the day.

    Min Cheng Avatar Min Cheng
    2 June 24

Fat Queen Cooks